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Healthy Oatmeal Raisin Cookies

Healthy Oatmeal Raisin Cookies

Naturally Natalie Eng
Naturally sweetened healthy oatmeal raisin cookies. Made with just a few ingredients this easy oatmeal raisin cookie recipe is the best! Gluten-free, vegan
Prep Time 5 mins
Cook Time 15 mins
Total Time 17 mins
Course Dessert
Cuisine gluten-free, healthy, vegan
Servings 8 cookies


  • 1 1/2 c. Rolled Oats
  • 1/4 c. Oat Milk
  • 1/4 c. Coconut Oil melted
  • 1/4 c. Raisins
  • 1/4 c. Maple Syrup
  • 2 tbsp. Coconut Flour
  • 2 tbsp. Coconut Sugar
  • 1 tsp. Cinnamon Powder
  • 1/2 tsp. Vanilla
  • Pinch Pink Himalayan Salt

For the flax egg:

  • 1 tbsp. Flax seed
  • 2.5 tbsp. Water



  • Preheat oven to 350 degrees.
  • Combine the ingredients for the flax egg and let sit for 5 minutes to thicken.
  • Mix all other ingredients in a large bowl until evenly mixed and then add in flax egg.
  • Press circles of dough 1/2" high onto a baking sheet greased with coconut oil. Make sure to pack in dough tight.
  • Bake for 15 minutes.
  • Remove and let cool! This step is important so the cookies do not break.


Optional to add in pumpkin seeds for extra crunch!
Keyword Oatmeal Raisin Cookies